Instructions:

Start by washing all the ingredients thoroughly to remove any dirt or pesticides.

Chop the celery and cucumber into smaller pieces to make it easier for your juicer to process.

Add the chopped celery, cucumber, and fresh spinach into the juicer.

Squeeze the juice of one lemon into the mix, ensuring you remove any seeds.

Once all the ingredients are juiced, stir the mixture well to combine the flavors.

If desired, pour the juice over ice cubes in a glass for a revitalizing touch.

Serve immediately for the best taste and nutritional benefits.

When preparing your Glowing Green Juice, feel free to adjust the ingredient quantities based on your taste preferences. You can also experiment by adding other greens or fruits to enhance the flavor or nutritional profile. If you make a larger batch, remember to store any leftovers in an airtight container in the refrigerator; they should be consumed within 48 hours to maintain freshness and nutrient content.